ISO 22000 certification is an international standard for Food Safety Management Systems (FSMS) that companies in Saudi Arabia’s food industry cannot do without. It assists in the detection, management, and mitigation of food safety hazards, in compliance with domestic regulation and comparing well with international standards. From food producers to restaurants, the food chain industry and in general all sector that are part of the food chain, ISO 22000 provides for safe high quality products. Passing ISO 22000 makes a brand’s reputation better, increases the consumer’s trust, and increases the level of efficiency in operation by reducing contamination risks. The certification process......See More